Hajmola Imli Herbs and Spices (HERBAL TISANE)
A zesty blend of kalimirch (black pepper), sunthi satva (ginger), jeeraka (cumin seeds), and nimbu satva (lemon). Enhanced with samudra lavan (rock salt), sarkara (sugar), and a hint of pippali (long pepper) for a unique, flavorful kick.
This exclusive selection is available upon request.
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Hajmola Imli Herbs and Spices (HERBAL TISANE)
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